lnu.sePublications
Change search
Link to record
Permanent link

Direct link
Publications (10 of 46) Show all publications
Lindehoff, E., Mattsson, L., Olofsson, M., Svensson, F., Farnelid, H. & Legrand, C. (2024). Biomass performance and stability of 5-year outdoor microalgal cultivation for CO2 removal from cement flue gas. Bioresource Technology Reports, 25, Article ID 101730.
Open this publication in new window or tab >>Biomass performance and stability of 5-year outdoor microalgal cultivation for CO2 removal from cement flue gas
Show others...
2024 (English)In: Bioresource Technology Reports, E-ISSN 2589-014X, Vol. 25, article id 101730Article in journal (Refereed) Published
Abstract [en]

The study evaluated removal of industrial CO2 from cement flue gas using algal cultivation. Local polycultures were grown in an up-scaled outdoor photobioreactor over 5 years in northern Europe. Algal biomass was harvested 2–3 times per week and the closed panel system was re-filled with seawater amended with nutrients. Flue gas was fed to the photobioreactor circulatory system in one direction or re-circulated. Removal efficiency of CO2 averaged 9 % in non-recirculation and 17 % in re-circulation modes and reached 20–60 % under best cultivation conditions. Recovery of carbon into algal biomass reached up to 10 g m2d−1 in non-recirculation mode. Biomass performance was explained by circulation mode and shift of polyculture traits. Stability of biomass quality was shown over seasons, with higher relative content of protein in autumn. Toxic elements in biomass were below legal thresholds for upcycling. The study shows feasibility of algal solutions for conversion of waste, applied in temperate climate.

Place, publisher, year, edition, pages
Elsevier, 2024
National Category
Bioenergy
Research subject
Ecology, Aquatic Ecology
Identifiers
urn:nbn:se:lnu:diva-128656 (URN)10.1016/j.biteb.2023.101730 (DOI)001299481200001 ()2-s2.0-85179891879 (Scopus ID)
Available from: 2024-04-08 Created: 2024-04-08 Last updated: 2024-09-13Bibliographically approved
Laber, C. P., Alegria Zufia, J., Legrand, C., Lindehoff, E. & Farnelid, H. (2024). Colony-forming and single-cell picocyanobacteria nitrogen acquisition strategies and carbon fixation in the brackish Baltic Sea. Limnology and Oceanography, 69(9), 1955-1969
Open this publication in new window or tab >>Colony-forming and single-cell picocyanobacteria nitrogen acquisition strategies and carbon fixation in the brackish Baltic Sea
Show others...
2024 (English)In: Limnology and Oceanography, ISSN 0024-3590, E-ISSN 1939-5590, Vol. 69, no 9, p. 1955-1969Article in journal (Refereed) Published
Abstract [en]

Picocyanobacteria are widespread and globally significant primary producers. In brackish waters, picocyanobacterial populations are composed of diverse species with both single-cell and colony-forming lifestyles. Compared to their marine counterparts, brackish picocyanobacteria are less well characterized and the focus of research has been weighted toward single-cell picocyanobacteria. Here, we investigate the uptake dynamics of single and colony-forming picocyanobacteria using incubations with dual carbon-13 and inorganic (ammonium and nitrate) or organic (urea and amino acids) nitrogen-15 sources during August and September 2020 in the central Baltic Sea. Phytoplankton community and group-specific uptake rates were obtained using an elemental analyzer isotope ratio mass spectrometer (EA-IRMS) and nano secondary-ion mass spectrometry (NanoSIMS). Picocyanobacteria contributed greater than one third of the ammonium, urea, amino acids, and inorganic carbon community uptake/fixation in September but < 10% in August when phytoplankton biomass was higher. Overall, single-cell ammonium and urea uptake rates were significantly higher for single-celled compared to colonial picocyanobacteria. In a 6-yr offshore central Baltic Sea time series (2015-2020), summer abundances of colonial picocyanobacteria reached up to 10(5) cells mL(-1) and represented > 5% of the average phytoplankton biomass, suggesting that they are periodically important for the ecosystem. Colonial strain identification was not distinguishable using 16S rRNA gene amplicon data, highlighting a need for refined tools for identification of colonial forms. This study shows the significance of single-celled brackish picocyanobacteria to nutrient cycling and the importance of considering uptake and lifestyle strategies when assessing the role of picocyanobacteria in aquatic ecosystems.

Place, publisher, year, edition, pages
John Wiley & Sons, 2024
National Category
Ecology
Research subject
Ecology, Aquatic Ecology; Ecology, Microbiology
Identifiers
urn:nbn:se:lnu:diva-131884 (URN)10.1002/lno.12636 (DOI)001274008200001 ()2-s2.0-85199264671 (Scopus ID)
Available from: 2024-08-19 Created: 2024-08-19 Last updated: 2024-12-10Bibliographically approved
Alegria Zufia, J., Laber, C. P., Legrand, C., Lindehoff, E. & Farnelid, H. (2024). Growth and mortality rates of picophytoplankton in the Baltic Sea Proper. Marine Ecology Progress Series, 735, 63-76
Open this publication in new window or tab >>Growth and mortality rates of picophytoplankton in the Baltic Sea Proper
Show others...
2024 (English)In: Marine Ecology Progress Series, ISSN 0171-8630, E-ISSN 1616-1599, Vol. 735, p. 63-76Article in journal (Refereed) Published
Abstract [en]

Picophytoplankton (<2 µm diameter), a diverse group of picocyanobacteria and photosynthetic picoeukaryotes, are significant contributors to primary production. Predatory mortality controls picophytoplankton biomass and thereby energy transfer in the marine food web. The 2 major pathways of picophytoplankton mortality are grazing and viral lysis. Grazing passes carbon directly to higher trophic levels, while lysis products are passed into the viral loop. Picophytoplankton are abundant in the Baltic Sea but little is known about their predatory mortality. Using a modification of the dilution approach, we calculated growth and mortality rates of picophytoplankton and studied the effect of predation on community structure during late August and September. The experiments were conducted coinciding with the peak in picophytoplankton abundance (similar to 10(5) cells ml(-1)) at the Linnaeus Microbial Observatory in the Baltic Sea Proper. The results showed that grazing is an important controller of picocyanobacteria and photosynthetic picoeukaryote populations, while no significant viral lysis effect was detected. Grazing on picocyanobacteria was proportional to growth rates, while grazing on photosynthetic picoeukaryotes exceeded growth. Selective grazing of phylogenetically distinct picocyanobacterial clades had a significant effect on community structure, suggesting that grazing has an impact on the seasonal dynamics of co-occurring clades. Picocyanobacteria had a higher carbon transfer contribution to higher trophic levels than photosynthetic picoeukaryotes at the time of the experiments. The study shows that picophytoplankton are important contributors to carbon cycling in the Baltic Sea microbial food web and should be considered for future ecological models.

Place, publisher, year, edition, pages
Inter-Research, 2024
Keywords
Picophytoplankton, Picoeukaryotes, Synechococcus, Grazing, Viral lysis, Carbon transfer, Baltic Sea
National Category
Ecology
Research subject
Ecology, Aquatic Ecology; Ecology, Microbiology
Identifiers
urn:nbn:se:lnu:diva-129511 (URN)10.3354/meps14572 (DOI)001214316400006 ()2-s2.0-85192728339 (Scopus ID)
Available from: 2024-05-22 Created: 2024-05-22 Last updated: 2024-06-27Bibliographically approved
Dutkiewicz, S., Follett, C. L., Follows, M. J., Henderikx-Freitas, F., Ribalet, F., Gradoville, M. R., . . . Armbrust, E. V. (2024). Multiple biotic interactions establish phytoplankton community structure across environmental gradients. Limnology and Oceanography, 69(5), 1086-1100
Open this publication in new window or tab >>Multiple biotic interactions establish phytoplankton community structure across environmental gradients
Show others...
2024 (English)In: Limnology and Oceanography, ISSN 0024-3590, E-ISSN 1939-5590, Vol. 69, no 5, p. 1086-1100Article in journal (Refereed) Published
Abstract [en]

The combination of taxa and size classes of phytoplankton that coexist at any location affects the structure of the marine food web and the magnitude of carbon fluxes to the deep ocean. But what controls the patterns of this community structure across environmental gradients remains unclear. Here, we focus on the North East Pacific Transition Zone, a similar to 10 degrees region of latitude straddling warm, nutrient-poor subtropical and cold, nutrient-rich subpolar gyres. Data from three cruises to the region revealed intricate patterns of phytoplankton community structure: poleward increases in the number of cell size classes; increasing biomass of picoeukaryotes and diatoms; decreases in diazotrophs and Prochlorococcus; and both increases and decreases in Synechococcus. These patterns can only be partially explained by existing theories. Using data, theory, and numerical simulations, we show that the patterns of plankton distributions across the transition zone are the result of gradients in nutrient supply rates, which control a range of complex biotic interactions. We examine how interactions such as size-specific grazing, multiple trophic strategies, shared grazing between several phytoplankton size classes and heterotrophic bacteria, and competition for multiple resources can individually explain aspects of the observed community structure. However, it is the combination of all these interactions together that is needed to explain the bulk compositional patterns in phytoplankton across the North East Pacific Transition Zone. The synthesis of multiple mechanisms is essential for us to begin to understand the shaping of community structure over large environmental gradients.

Place, publisher, year, edition, pages
John Wiley & Sons, 2024
National Category
Ecology
Research subject
Ecology, Aquatic Ecology
Identifiers
urn:nbn:se:lnu:diva-128643 (URN)10.1002/lno.12555 (DOI)001190408400001 ()2-s2.0-85189204913 (Scopus ID)
Available from: 2024-04-09 Created: 2024-04-09 Last updated: 2024-08-22Bibliographically approved
Weissenbach, J., Aguilera, A., Bas Conn, L., Pinhassi, J., Legrand, C. & Farnelid, H. (2024). Ploidy levels in diverse picocyanobacteria from the Baltic Sea. Environmental Microbiology Reports, 16(5), Article ID e70005.
Open this publication in new window or tab >>Ploidy levels in diverse picocyanobacteria from the Baltic Sea
Show others...
2024 (English)In: Environmental Microbiology Reports, E-ISSN 1758-2229, Vol. 16, no 5, article id e70005Article in journal (Refereed) Published
Abstract [en]

In nature, the number of genome or chromosome copies within cells (ploidy) can vary between species and environmental conditions, potentially influencing how organisms adapt to changing environments. Although ploidy levels cannot be easily determined by standard genome sequencing, understanding ploidy is crucial for the quantitative interpretation of molecular data. Cyanobacteria are known to contain haploid, oligoploid, and polyploid species. The smallest cyanobacteria, picocyanobacteria (less than 2 μm in diameter), have a widespread distribution ranging from marine to freshwater environments, contributing significantly to global primary production. In this study, we determined the ploidy level of genetically and physiologically diverse brackish picocyanobacteria isolated from the Baltic Sea using a qPCR assay targeting the rbcL gene. The strains contained one to four genome copies per cell. The ploidy level was not linked with phylogeny based on the identity of the 16S rRNA gene. The variation of ploidy among the brackish strains was lower compared to what has been reported for freshwater strains and was more similar to what has been reported for marine strains. The potential ecological advantage of polyploidy among picocyanobacteria has yet to be described. Our study highlights the importance of considering ploidy to interpret the abundance and adaptation of brackish picocyanobacteria.

Place, publisher, year, edition, pages
John Wiley & Sons, 2024
National Category
Ecology
Research subject
Ecology, Aquatic Ecology
Identifiers
urn:nbn:se:lnu:diva-132619 (URN)10.1111/1758-2229.70005 (DOI)001314205300001 ()2-s2.0-85204049286 (Scopus ID)
Funder
Carl Tryggers foundation , CTS20:128Swedish Research Council Formas
Available from: 2024-09-18 Created: 2024-09-18 Last updated: 2024-09-30Bibliographically approved
Mattsson, L., Farnelid, H., Hirwa, M., Olofsson, M., Svensson, F., Legrand, C. & Lindehoff, E. (2024). Seasonal nitrogen removal in an outdoor microalgal polyculture at Nordic conditions. Water environment research, 96(10), Article ID e11142.
Open this publication in new window or tab >>Seasonal nitrogen removal in an outdoor microalgal polyculture at Nordic conditions
Show others...
2024 (English)In: Water environment research, ISSN 1061-4303, E-ISSN 1554-7531, Vol. 96, no 10, article id e11142Article in journal (Refereed) Published
Abstract [en]

Microalgal solutions to clean waste streams and produce biomass were evaluated in Nordic conditions during winter, spring, and autumn in Southeast Sweden. The study investigated nitrogen (N) removal, biomass quality, and safety by treating industrial leachate water with a polyculture of local microalgae and bacteria in open raceway ponds, supplied with industrial CO2 effluent. Total N (TN) removal was higher in spring (1.5 g-2d-1), due to beneficial light conditions compared to winter and autumn (0.1 and 0.09 g-2d-1). Light, TN, and N species influenced the microalgal community (dominated by Chlorophyta), while the bacterial community remained stable throughout seasons with a large proportion of cyanobacteria. Winter conditions promoted biomass protein (19.6-26.7%) whereas lipids and carbohydrates were highest during spring (11.4-18.4 and 15.4-19.8%). Biomass toxin and metal content were below safety levels for fodder, but due to the potential presence of toxic strains, biofuels or fertilizer could be suitable applications for the algal biomass.Practitioner points Microalgal removal of nitrogen from leachate water was evaluated in Nordic conditions during winter, spring, and autumn. Total nitrogen removal was highest in spring (1.5 g-2d-1), due to beneficial light conditions for autotrophic growth. Use of local polyculture made the cultivation more stable on a seasonal (light) and short-term (N-species changes) scale. Toxic elements in produced algal biomass were below legal thresholds for upcycling. The study investigated nitrogen removal, biomass quality, and safety by treating industrial leachate water with a polyculture of local microalgae and bacteria in open raceway ponds, supplied with industrial CO2 effluent. Nitrogen removal by the polyculture was highest in spring and the biomass biochemical composition changed with season. image

Place, publisher, year, edition, pages
John Wiley & Sons, 2024
Keywords
leachate water, microalgae, nitrogen removal, outdoor cultivation, polyculture
National Category
Environmental Sciences
Research subject
Natural Science, Environmental Science
Identifiers
urn:nbn:se:lnu:diva-133136 (URN)10.1002/wer.11142 (DOI)001332605200001 ()39415406 (PubMedID)2-s2.0-85206614149 (Scopus ID)
Available from: 2024-10-28 Created: 2024-10-28 Last updated: 2025-01-14Bibliographically approved
Hylander, S., Farnelid, H., Fridolfsson, E., Hauber, M. M., Todisco, V., Ejsmond, M. J. & Lindehoff, E. (2024). Thiamin (vitamin B1, thiamine) transfer in the aquatic food web from lower to higher trophic levels. PLOS ONE, 19(12), Article ID e0308844.
Open this publication in new window or tab >>Thiamin (vitamin B1, thiamine) transfer in the aquatic food web from lower to higher trophic levels
Show others...
2024 (English)In: PLOS ONE, E-ISSN 1932-6203, Vol. 19, no 12, article id e0308844Article in journal (Refereed) Published
Abstract [en]

Micronutrients such as vitamins are transferred from lower to higher trophic levels, but no general ecological concept describes the factors regulating this process. Here, we investigated thiamin (thiamine, vitamin B1), which is an example of a metabolically important water-soluble micronutrient. Thiamin is produced by organisms such as bacteria and phytoplankton, and all consumers, such as zooplankton and fish, rely on a continuous intake of thiamin through their diet and possibly from de novo-synthesized thiamin by gut microbiota. A deficiency in thiamin negatively affects reproduction in fish and bird populations worldwide. The aim of this study was to quantify thiamin transfer in a planktonic food web in response to thiamin and/or nutrient addition, using an outdoor mesocosm system (an approximately 1.9 m3 bag submerged in sea water). These estimates were then compared with literature data on thiamin concentrations at different trophic levels. The results showed that thiamin was rapidly taken up by phytoplankton in both the ambient and nutrient-amended treatments. However, large differences in thiamin concentrations in phytoplankton did not lead to any significant changes in community composition or abundance. Nitrogen addition led to changes in the abundance and community composition of picoplankton and phytoplankton but there were no additional major effects of thiamin addition. Differences in thiamin concentrations in phytoplankton were not detected at the next trophic level in zooplankton. Although the concentrations did not change, a greater abundance of some zooplankton taxa were developed in the thiamin treatments. Comparing the mesocosm results with literature data demonstrated a gradual reduction in thiamin concentrations along the food chain, with six percent of the concentration in producers occurring in top consumers (i.e., piscivorous fish). Overall, these observations illustrate the concept of trophic dilution of micronutrients where concentrations decrease along the food web from phytoplankton via zooplankton and planktivorous fish to piscivorous fish.

Place, publisher, year, edition, pages
Public Library of Science (PLoS), 2024
National Category
Ecology
Research subject
Ecology, Aquatic Ecology
Identifiers
urn:nbn:se:lnu:diva-134335 (URN)10.1371/journal.pone.0308844 (DOI)001371910800138 ()39621630 (PubMedID)2-s2.0-85207581443 (Scopus ID)
Available from: 2025-01-14 Created: 2025-01-14 Last updated: 2025-01-14
Churakova, Y., Aguilera, A., Charalampous, E., Conley, D. J., Lundin, D., Pinhassi, J. & Farnelid, H. (2023). Biogenic silica accumulation in picoeukaryotes: Novel players in the marine silica cycle. Environmental Microbiology Reports, 15(4), 282-290
Open this publication in new window or tab >>Biogenic silica accumulation in picoeukaryotes: Novel players in the marine silica cycle
Show others...
2023 (English)In: Environmental Microbiology Reports, E-ISSN 1758-2229, Vol. 15, no 4, p. 282-290Article in journal (Refereed) Published
Abstract [en]

It is well known that the biological control of oceanic silica cycling is dominated by diatoms, with sponges and radiolarians playing additional roles. Recent studies have revealed that some smaller marine organisms (e.g. the picocyanobacterium Synechococcus) also take up silicic acid (dissolved silica, dSi) and accumulate silica, despite not exhibiting silicon dependent cellular structures. Here, we show biogenic silica (bSi) accumulation in five strains of picoeukaryotes (<2-3 mu m), including three novel isolates from the Baltic Sea, and two marine species (Ostreococcus tauri and Micromonas commoda), in cultures grown with added dSi (100 mu M). Average bSi accumulation in these novel biosilicifiers was between 30 and 92 amol Si cell(-1). Growth rate and cell size of the picoeukaryotes were not affected by dSi addition. Still, the purpose of bSi accumulation in these smaller eukaryotic organisms lacking silicon dependent structures remains unclear. In line with the increasing recognition of picoeukaryotes in biogeochemical cycling, our findings suggest that they can also play a significant role in silica cycling.

Place, publisher, year, edition, pages
John Wiley & Sons, 2023
National Category
Microbiology
Research subject
Ecology, Microbiology
Identifiers
urn:nbn:se:lnu:diva-120915 (URN)10.1111/1758-2229.13144 (DOI)000966621000001 ()36992638 (PubMedID)2-s2.0-85152072762 (Scopus ID)
Available from: 2023-05-26 Created: 2023-05-26 Last updated: 2024-07-04Bibliographically approved
Aguilera, A., Alegria Zufia, J., Bas Conn, L., Gurlit, L., Śliwińska‐Wilczewska, S., Budzałek, G., . . . Farnelid, H. (2023). Ecophysiological analysis reveals distinct environmental preferences in closely related Baltic Sea picocyanobacteria. Environmental Microbiology, 25(9), 1674-1695
Open this publication in new window or tab >>Ecophysiological analysis reveals distinct environmental preferences in closely related Baltic Sea picocyanobacteria
Show others...
2023 (English)In: Environmental Microbiology, ISSN 1462-2912, E-ISSN 1462-2920, Vol. 25, no 9, p. 1674-1695Article in journal (Refereed) Published
Abstract [en]

Cluster 5 picocyanobacteria significantly contribute to primary productivity in aquatic ecosystems. Estuarine populations are highly diverse and consist of many co-occurring strains, but their physiology remains largely understudied. In this study, we characterized 17 novel estuarine picocyanobacterial strains. Phylogenetic analysis of the 16S rRNA and pigment genes (cpcBandcpeBA) uncovered multiple estuarine and freshwater-related clusters and pigment types. Assays with five representative strains (three phycocyanin rich and two phycoerythrin rich) under temperature (10–30°C), light(10–190 μmol  photons  m-2s-1), and salinity (2–14  PSU) gradients revealed distinct growth optima and tolerance, indicating that genetic variability was accompanied by physiological diversity. Adaptability to environmental conditions was associated with differential pigment content and photosynthetic performance. Amplicon sequence variants at a coastal and an offshore station linked population dynamics with phylogenetic clusters, supporting that strains isolated in this study represent key ecotypes within the Baltic Sea picocyanobacterial community. The functional diversity found within strains with the same pigment type suggests that understanding estuarine picocyanobacterial ecology requires analysis beyond the phycocyanin and phycoerythrin divide. This new knowledge of the environmental preferences in estuarine picocyanobacteria is important for understanding and evaluating productivity in current and future ecosystems.

Place, publisher, year, edition, pages
John Wiley & Sons, 2023
National Category
Environmental Sciences Ecology Microbiology
Research subject
Natural Science, Environmental Science; Ecology, Aquatic Ecology; Ecology, Microbiology
Identifiers
urn:nbn:se:lnu:diva-120317 (URN)10.1111/1462-2920.16384 (DOI)000973717000001 ()2-s2.0-85153326236 (Scopus ID)
Funder
Knut and Alice Wallenberg Foundation, 570630‐3095
Available from: 2023-04-19 Created: 2023-04-19 Last updated: 2023-09-07Bibliographically approved
Fridolfsson, E., Bunse, C., Lindehoff, E., Farnelid, H., Pontiller, B., Bergström, K., . . . Hylander, S. (2023). Multiyear analysis uncovers coordinated seasonality in stocks and composition of the planktonic food web in the Baltic Sea proper. Scientific Reports, 13(1), Article ID 11865.
Open this publication in new window or tab >>Multiyear analysis uncovers coordinated seasonality in stocks and composition of the planktonic food web in the Baltic Sea proper
Show others...
2023 (English)In: Scientific Reports, E-ISSN 2045-2322, Vol. 13, no 1, article id 11865Article in journal (Refereed) Published
Abstract [en]

The planktonic realm from bacteria to zooplankton provides the baseline for pelagic aquatic food webs. However, multiple trophic levels are seldomly included in time series studies, hampering a holistic understanding of the influence of seasonal dynamics and species interactions on food web structure and biogeochemical cycles. Here, we investigated plankton community composition, focusing on bacterio-, phyto- and large mesozooplankton, and how biotic and abiotic factors correlate at the Linnaeus Microbial Observatory (LMO) station in the Baltic Sea from 2011 to 2018. Plankton communities structures showed pronounced dynamic shifts with recurring patterns. Summarizing the parts of the planktonic microbial food web studied here to total carbon, a picture emerges with phytoplankton consistently contributing > 39% while bacterio- and large mesozooplankton contributed ~ 30% and ~ 7%, respectively, during summer. Cyanophyceae, Actinobacteria, Bacteroidetes, and Proteobacteria were important groups among the prokaryotes. Importantly, Dinophyceae, and not Bacillariophyceae, dominated the autotrophic spring bloom whereas Litostomatea (ciliates) and Appendicularia contributed significantly to the consumer entities together with the more traditionally observed mesozooplankton, Copepoda and Cladocera. Our findings of seasonality in both plankton composition and carbon stocks emphasize the importance of time series analyses of food web structure for characterizing the regulation of biogeochemical cycles and appropriately constraining ecosystem models. 

Place, publisher, year, edition, pages
Springer Nature, 2023
National Category
Oceanography, Hydrology and Water Resources Ecology
Research subject
Ecology, Aquatic Ecology
Identifiers
urn:nbn:se:lnu:diva-123829 (URN)10.1038/s41598-023-38816-0 (DOI)001178658600020 ()2-s2.0-85165356529 (Scopus ID)
Available from: 2023-08-21 Created: 2023-08-21 Last updated: 2024-03-25Bibliographically approved
Organisations
Identifiers
ORCID iD: ORCID iD iconorcid.org/0000-0003-3083-7437

Search in DiVA

Show all publications