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Capacity building in food composition data base in central and eastern Europe, Middle east and North Africa countries: Successful collaboration between EUROFIR and other networks
Univ Belgrade, Serbia.
Akershus Univ Coll, Norway.
Inst Food Res, UK.ORCID iD: 0000-0003-4143-2398
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2009 (English)In: Annals of Nutrition and Metabolism, ISSN 0250-6807, E-ISSN 1421-9697, Vol. 55, no Supplement 1, 565-565 p., P127-04Article in journal, Meeting abstract (Refereed) Published
Place, publisher, year, edition, pages
2009. Vol. 55, no Supplement 1, 565-565 p., P127-04
National Category
Food Science
Research subject
Natural Science
Identifiers
URN: urn:nbn:se:lnu:diva-61245ISI: 000270827202255OAI: oai:DiVA.org:lnu-61245DiVA: diva2:1081624
Conference
19th International Congress of Nutrition
Available from: 2017-03-14 Created: 2017-03-14 Last updated: 2017-03-16Bibliographically approved

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Finglas, PaulWitthöft, Cornelia M.Hollman, Peter
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CiteExportLink to record
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Citation style
  • apa
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