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Introduction to halal hospitality and islamic tourism
Linnaeus University, School of Business and Economics, Department of Organisation and Entrepreneurship. University of Canterbury, New Zealand;University of Oulu, Finland.ORCID iD: 0000-0002-7734-4587
Universiti Teknologi MARA, Malaysia.
University of Canterbury, New Zealand.
2020 (English)In: Routledge handbook of halal hospitality and islamic tourism / [ed] Hall, CM;Prayag, G, Routledge, 2020, p. 1-18Chapter in book (Refereed)
Abstract [en]

This chapter introduces the reader to some of the issues surrounding religion, hospitality and the host-guest relationship in both a general religion and tourism context and specifically with respect to Islam. A major theme that is highlighted is the apparent tension between religious and commercial needs, including interpretation as to what hospitality actually means. This represents a major issue for formal halal service offerings given that the commercial imperative behind halal may not fully meet the sacred duty of providing hospitality for guests. The chapter also provides a brief introduction to the growing significance of Islamic tourism and hospitality and the definitional issues involved in the development, management and marketing of the area.

Place, publisher, year, edition, pages
Routledge, 2020. p. 1-18
National Category
Economics and Business
Research subject
Tourism
Identifiers
URN: urn:nbn:se:lnu:diva-107199DOI: 10.4324/9781315150604-1ISI: 000577120400002Scopus ID: 2-s2.0-85068370373ISBN: 9781351367042 (print)ISBN: 9781138557055 (print)OAI: oai:DiVA.org:lnu-107199DiVA, id: diva2:1599047
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DOI & Abstract fr Scopus

Available from: 2021-09-30 Created: 2021-09-30 Last updated: 2021-09-30Bibliographically approved

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Hall, C. Michael

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CiteExportLink to record
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Citation style
  • apa
  • ieee
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  • de-DE
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  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
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  • Other locale
More languages
Output format
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  • asciidoc
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